The Jade restaurant that opened in 1951 quickly became a Kingman landmark. Its location on Route 66 next to the Arcadia Lodge ensured that business was brisk.
The 1954 edition of the Western Accommodations Directory published by AAA noted, “Jade restaurant, air conditioned. Open daily 5:00 AM to 11:00 PM. Well prepared food with Chinese dishes, prime rib, steaks, southern style fried chicken, and sea food the specialties. Breakfast 65 cents up, luncheon $1 up, dinners $1.50 to $3.50; also, a la carte. Counter and booth service.”
But its popularity and its success are owed to the amazing Charlie Lum. This is his story.
Today's program is sponsored in part by RouteTrip USA, the bespoke road trip holiday professionals for an adventure in the United States or Canada.
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